Lychee with nata de coco
19 000 UZS


Ripe mango and springy nata de coco cubes. A rich tropical taste, best with plenty of ice.
Nata de coco is made from coconut water. The cubes are soft and slightly springy, almost like jelly sweets, and they hold the cold well.
Give the can a gentle shake before opening.
Ingredients and nutrition facts are printed on the can.
Store somewhere cool. Chill before opening: it tastes best cold. Keep an open can in the fridge and finish it the same day.
Next day in Tashkent, 2–4 working days across Uzbekistan. Cases come to your door.